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What was the most surprising food news of 2022?

2022 is coming to an end, and it’s time to reflect. We look back on our best memories, our most memorable laughs (and sometimes cries), and more. But what many New York food writers do each year is look back at what they think was the most amazing food news of the past year. From food trends to breaking news to celebrity chefs, anywhere.

Courtesy of The NY Eater, we take a look at what the top 7 famous food writers and those within the food journalism community thought were the most shocking food news of the year and their favorite food stories of 2022.

What was the most amazing food news of 2022? Let’s chat about it all!

In no order of importance or impact value, here are the top 7 most surprising food news stories of 2022.

1. Yolk omelet

The Eater’s (NY) editor-in-chief knew just one super-simple food trend for 2022, and it blew her mind. She couldn’t believe there were actually people who strictly ordered a yolk omelet. First of all, what’s wrong or bad about it? Second, she didn’t even know it was her top food trend for 2022. Everyone, please bring me the yolks!

2. Adult bakery

This is also something I didn’t realize was super “trendy” in 2022. I mean, I think some people have the opportunity to eat adult baked goods, but really, what’s the point? There is a place in NY specifically called Kinky’s out whose content is always flagged. If you can’t show your work, that’s a problem.

3. Return of the Great Food Hall

Contributors to H***Gate and Brookyln Magazine said they didn’t think the pandemic would bring back such things. Her favorites are: Urban Hawker (best in her personal opinion), her Google at Pier 57, and Rock Center (second runner-up for best). At Urban Hawker, try the NYE menu with special items you won’t find anywhere else.The menu changes constantly and event tickets are almost always sold out! Get your tickets while you can and enjoy the open bar!

4. James Corden

I think we all remember James Corden’s name making the news after he was asked not to return to a restaurant called Balthazar. The restaurant owner said Corden was one of the most rude and abusive customers the restaurant had ever seen. I can’t leave it alone just yet. James, if you’re reading this, would you like to know what really happened? Please, and thank you.

These next three are intended for shock foods. trend From 2022!

5. Island Flavor Surge

This was very surprising to me. So Here for the past year. Apparently, the pineapple and passionfruit flavors were his all-time high in 2022. From drinks to baked goods and even eating plain fruit itself, it’s no exaggeration to say that tropical flavors were much loved. this year. Other savory/sweet options like the coconut curry meal were also the best ever, but I’ve never ventured that far. What is your favorite thing about it, if you have one? !

6. International BBQ

Barbecue and related foods have always been a true American classic, a staple in most, if not all, people’s homes (like mine, as we’re talking about now). ). Here are the areas that have had the biggest impact and the ones that have had the biggest impact: Middle East, Mediterranean, South America, Asia. try it. Whatever you do, just have fun.

7. Increased use of sunflower seeds

Personally, I love sunflower seeds, especially those coated in rainbow chocolate or candy (although the ranch flavors are pretty good too). It’s stepping into full force in 2022 and is touted as a snack to eat clean as well as snacking at baseball games, but if you ask me, it’s a lot of fun to spit all over the ground. They are processed into breads and crackers, and may even be a plant-based substitute for Parmesan cheese. I have a lot to do, but I still have to try.

what did you do you Want to take a look at overall food news and upcoming trends for 2022? Which are your favorites and which aren’t? Let’s chat about it all below – go eat it up!